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Kids a Cookin'

Sandra Procter
Ph.D., R.D., L.D.
Assistant Professor
Extension Specialist

Department of Food, Nutrition, Dietetics and Health
204 Justin Hall
Kansas State University
Manhattan, KS 66506

785-532-1678 fax

Kids a Cookin' Recipes

Easy - Fun and Simple!

Great for an after school program and locations with limited resources.

Medium - Skill Builders

Recipes that require more ingredients, utensils, and cooking equipment.

Recipe Categories
Reading and Recipes
Book Cooks

Children's book-based classroom cooking activities for young readers that involve hands-on cooking experiences.

Book in a Bag

A curriculum of lessons and books to encourage children's interest in foods, nutrition and reading in the family or small group setting.